• 96%

    of adult learners agree teaching on their course is good

    (On-programme survey 2018, students aged 19plus)

  • We are the College of the Year!

    (Top college nationally for BTECs, Pearson 2019)

  • Earn less than £16,009.50? You may be eligible for FREE study.

Start Date:Duration:Level:Study mode:Course location:Course Type:
28/04/20209 Weeks1Part-Time - DayCity CampusSkills & Qualifications
20/01/202111 Weeks1Part-Time - DayCity CampusSkills & Qualifications

What’s it all about?

This course is for anyone who always wished they could cook but can’t! Maybe you’ve never had to cook before and now you do or maybe you’re just fed up with takeaways and microwave meals. Whatever your reason, now is the perfect time to learn how to cook!

A positive attitude and loads of enthusiasm. You will also need sensible shoes and an apron each week. We can provide an apron for you for a charge if you don’t have one.

Study levelCost
19+150.00*

You will learn a selection of both sweet and savory dishes along with tips and advise on how to keep things simple. Curries, basic pastry, how to do the perfect roast and tips on cooking pasta, veggies and more.

Your Curriculum Team

Robert Stewart

Open Events

find out everything you need to know about Sunderland College and our exciting range of courses!

Pre-register for our next open event

Take a tour around our campuses

What’s next?

The course could lead to one of our full time programmes starting in autumn

98%of our students progress to a positive destination

(*Destination data for Sunderland College students aged 16-18, academic year 2017/18).

Why choose Sunderland College?

Our achievement rates are well above the national average.

We are the College of the Year.

(*Top college nationally for BTECs, Pearson 2019)

100% of our HND and HNC students progressed to employment or further study. 

(*Destination data, academic year 2016/17, HNC 19+)

We have recently invested £50 million in our facilities.